Dinner

Enjoy our pan seared shrimp tossed with peanuts, coriander, black pepper, warm spices, and lime. Serve it with noodles or as a rice bowl for a quick appetizer, lunch, or dinner.  Check …

Everyone needs a go-to meatball recipe, and these Moroccan meatballs or kefta are mine! Flavored with cumin, paprika, coriander, and cinnamon- meatballs simmer in a tomato gravy with onion, garlic, ginger, and …

Is it even a Cinco De Mayo celebration without a delicious spread of colorful dishes? Create the menu of your dreams with these Mexican-inspired Cinco De Mayo recipes for any get-together or …

Eating vegetables is effortless with our chopped salad recipe. The base for the salad is cabbage, kale, carrots, and radishes, but get creative and change it up with vegetables like …

Shredded chicken, parmesan cheese, eggs, and garlic powder are the building blocks for our BBQ chicken crust pizza. It’s protein-loaded and will give you the feel of traditional thin crust …

Crispy on the outside and juicy on the inside, you’ll crave dry-rubbed jerk chicken. Baked in the oven, this recipe is easy to make and cooks in under and hour. …

Enjoy a twist on a familiar classic, corned beef, and cabbage. Make it fresh, or take St. Patrick’s Day leftovers to the next level by transforming them into savory corned beef …

Tender and juicy carne asada steak is marinated and then grilled to perfection in this taco recipe. Fill a warm corn tortilla with steak and garnish with cilantro and onion to make …

BBQ baked chicken legs are crisp on the outside, and tender and juicy on the inside. I prepare the drumsticks with a homemade rub, and they cook in the oven …

 Golden-skin Pollo a la Brasa is a crowd-pleaser and a family favorite. This beloved dish of Peru has grown in popularity worldwide, and for a good reason! Peruvian roasted drumsticks marinate in vinegar and traditional spices like smoked paprika and cumin. Our oven-baked rendition of Pollo a la Brasa is packed full of flavor and roasts in about 30 minutes.