Lunch

Load up a chimichurri steak sandwich with juicy skirt steak and a creamy chimichurri aioli for a quick and delicious lunch or dinner. This meal is a must-try for chimichurri …

Sambousek is a meat pie from Lebanon, though you’ll find variations across the Middle East. Enjoy the crispy, golden-brown turnovers as an appetizer or side dish, or include them in …

Who doesn’t love deep-fried meat on a stick? Lamb chislic is a South Dakota staple made with bite-sized pieces of fried or grilled lamb, a perfect appetizer for game day …

Greek chicken tzatziki bowls are loaded with juicy chicken and fresh mix-ins, all tossed in a creamy homemade tzatziki sauce for a quick lunch or easy weeknight meal. For something …

Tender, juicy chenjeh kebab features lightly marinated lamb or beef skewers grilled to perfection, delivering a classic Persian flavor with every bite. What is Chenjeh Kebab? Iran has a rich …

This homemade chicken Adana kebab recipe features juicy, seasoned ground chicken kebabs, shaped by hand and grilled to perfection over an open flame. What Are Adana Kebabs? Adana kebabs are …

Mix up a quick kale and chickpea salad with a bright lemony garlic dressing in 10 minutes, no cooking required! Serve it as a tasty side dish or stand-alone meal.

Chicken teriyaki donburi is an easy Japanese rice bowl topped with tender chicken pieces glossed in sweet teriyaki sauce, fluffy rice, and your favorite toppings. It’s a quick, flavorful weeknight …

Chicken tzatziki salad is loaded with Greek-marinated chicken and fresh veggies, all tossed in creamy homemade tzatziki sauce. Enjoy it on its own, or tuck it into pita bread or …

Fresh burrata bowls capture the very best of summer with sweet peaches, juicy, ripe tomatoes, and creamy burrata cheese layered over massaged arugula greens for a bright, refreshing meal that’s …