Vegetable Chopped Salad
Eating vegetables has never been easier than with this vegetable chopped salad recipe! Finely chopped cabbage, kale, carrots, and radishes are the base for the salad, but get creative and …
Eating vegetables has never been easier than with this vegetable chopped salad recipe! Finely chopped cabbage, kale, carrots, and radishes are the base for the salad, but get creative and …
Sit down with a piping hot bowl of our moong dal Instant Pot recipe and basmati rice. It’s soothing, filling, tasty, and ready in about an hour. The flavorful dish features …
Our authentic chana masala recipe simmers in a fragrant tomato-based curry infused with onions, ginger, garlic, chilies, and fresh cilantro. The restaurant-style meal cooks in under an hour, and you …
Red lentils combine with creamy coconut, spinach, lime juice, and warm spices to make Goan-inspired Instant Pot masoor dal. The simple recipe is a family favorite and is ready in 30 …
Serve vegan crispy sesame tofu with homemade coconut-chili dressing for the perfect blend of sweet and savory. If you’re not convinced about tofu, let the crunchy coating of panko and …
Marked by a deep, red broth, our vegetarian kimchi jjigae is spicy and full of flavor! Thick cuts of firm tofu absorb the gochujang, gochugaru, and an umami-rich broth. What is …