Vegetarian

Potato salad with yogurt is a lighter take on the classic potato salad with fork tender potatoes, hard-boiled eggs, and fresh veggies tossed in a creamy yogurt dressing. Make this simple …

Fresh rainbow wraps with crunchy vegetables and peanut dipping sauce are a filling and nutritious snack, appetizer, or light lunch. Plus, they are gluten-free and dairy-free! And for all you …

Eating vegetables has never been more easy than with this simple vegetable chopped salad recipe! Finely chopped cabbage, kale, carrots, and radishes are the base for this brightly-colored salad. For all …

Make easy-to-peel hard-boiled eggs with this quick and easy Instant Pot hard boiled eggs recipe. The Instant Pot or 5-5-5 method is my favorite way to make perfectly cooked eggs every time. …

Deviled eggs without vinegar combine simple ingredients for an easy appetizer or side dish– perfect for gatherings like holidays, birthdays, barbecues, potlucks, and summer picnics. What are Deviled Eggs? Classic …

Are you looking for a deliciously simple way to use overripe bananas? Try making this easy banana bread recipe full of naturally sweet flavor from ripened bananas. Make two hearty …

This moong dal Instant Pot recipe is a quick and comforting dish that’s ready in about an hour. Serve the dal with a piping hot bowl of basmati rice for …

This authentic chana masala recipe simmers in a fragrant tomato-based curry in under an hour. Serve the chickpea curry with roti or alongside other entrees—butter chicken masala, chicken tikka masala, or chicken kaleji. …

Red lentils combine with creamy coconut, spinach, lime juice, and warm spices to make Goan-inspired Instant Pot masoor dal. The simple recipe is a family favorite and is ready in 30 …

This crispy sesame tofu recipe is a perfect balance of sweet and savory. Drizzle the crispy, coated tofu with a spicy-sweet, homemade coconut chili dressing. Plus – the easy tofu dish is vegan, gluten-free, …