Air Fryer Fingerling Potatoes

Preheat the air fryer to 400℉ (204℃). Then, cut the potatoes into wedges.

Pat the potatoes dry. Then, add them to a  bowl & toss with olive oil, garlic powder, paprika, kosher salt, black pepper, dried oregano, & dried thyme.

Bake the potatoes for 15 minutes, shaking the basket every 5 minutes.

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