Cauliflower Bites

Preheat the oven to 425° F (218°C). Then, cut the cauliflower into bite-size pieces, pat them dry, & add them to a mixing bowl.

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Add cornstarch & toss to combine. Whisk eggs in a bowl. Then, mix panko, salt, pepper, garlic powder, & red pepper flakes on a plate.

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Dip cauliflower into the egg mixture & shake the excess. Transfer to the panko mixture & press the cauliflower on all sides to coat.

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Line the cauliflower bites onto the wire rack & bake for 20-23 minutes.

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Transfer the bites from the oven to a mixing bowl & toss with buffalo sauce to serve.

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