4 Ways to Cook Corn on the Cob

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Learn how to cook corn on the cob four ways; make corn on the stovetop, grill, microwave, and in the oven.

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METHOD #1: Stove-Top

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1. Add corn to a stockpot & poach in water, milk, & butter. 2. Bring the pot to a boil & cook for 3-5 minutes over medium heat.

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METHOD # 2: Grill

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1. Preheat the grill. 2. Wrap the corn in foil & add butter before closing it. 3. Set the corn onto the grill & turn down the heat. 4. Grill for 20 minutes.

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METHOD #3: Microwave

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1. Add an ear of corn to the microwave. Heat for 2-4 minutes. 2. Carefully remove the corn. Then, cut off the ear & remove the husk.

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METHOD #4: Roasted

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1. Preheat the oven & wrap the corn in foil. Add butter before closing it. 2. Bake for 20 minutes.

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Check out our website for more detailed instructions.

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