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Slap Ya Mama Seasoning Recipe in a glass jar.

Slap Ya Mama Seasoning Recipe

Tressa Jamil
Spice up your kitchen with this homemade Slap Ya Mama Seasoning recipe. Use the spice blend to flavor chicken, fish, pork, veggies, and snacks.
5 from 15 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Spice Blends
Cuisine American
Servings 4 Servings
Calories 17 kcal
Equipment
Ingredients
  
  • 1 tablespoon smoked paprika
  • 1 tablespoon seasoning salt
  • teaspoons onion powder
  • teaspoons garlic powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon black pepper, coarse ground
  • 1 teaspoon oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon red pepper flakes
Instructions
 
  • Add all the ingredients to a mixing bowl and stir to combine.
  • Transfer the spice blend to an airtight container.
Notes
Serving Size: 2 Tablespoons
Expert Tips:
  • Start with fresh spices – this makes all the difference since spices lose their flavor over time, especially ground spices. 
  • This Slap Ya Mama Seasoning recipe yields 1/2 cup. Make what you need for a particular meal, or double or triple the recipe for quick use later. 
Nutrition Disclosure:
  • The nutritional information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for professional advice.
Nutrition
Serving: 1 Serving | Calories: 17 kcal | Carbohydrates: 4 g | Protein: 1 g | Sodium: 1755 mg | Potassium: 96 mg | Fiber: 2 g | Vitamin A: 1239 IU | Vitamin C: 1 mg | Calcium: 26 mg | Iron: 1 mg
Did you make this recipe? Let me know how it turned out for you! Leave a comment below and follow @thejamilghar or tag #thejamilghar on Instagram!