Elotes Mexicano
Elotes Mexicano, or Mexican corn, features juicy corn on the cob charred on the grill and covered in a creamy sauce. Cotija cheese and chili powder put the finishing touches on …
Elotes Mexicano, or Mexican corn, features juicy corn on the cob charred on the grill and covered in a creamy sauce. Cotija cheese and chili powder put the finishing touches on …
Make restaurant-style salsa verde with tomatillo to serve alongside comfort meals like tacos, tostadas, and enchiladas or as a dip for tortilla chips. What is Salsa Verde? Salsa verde is …
Are you craving restaurant-quality carne asada? Save yourself a trip and make your own carne asada platter with perfectly grilled steak, refried beans, guacamole, pico de gallo, and seared vegetables. …
Picadillo soup is a comforting dish with classic picadillo flavor in a warm broth – perfect for using leftovers and can be ready in under an hour.
Ceviche de camaron tostada or shrimp ceviche tostadas is a classic Mexican dish that combines the zesty fresh flavors of ceviche with crispy tostada shells for an easy-to-make dinner or appetizer.
Are you looking for a twist on classic nachos? Spice up boring tortilla chips with our mouth-watering birria nachos recipe- loaded with tender shredded beef, gooey cheese, and all your …
Try this Instant Pot beef birria con consome recipe – a flavorful dish made up of tender shredded beef, rich broth, and aromatic spices. Serve the Mexican stew with consomé, …
Ground beef isn’t just for homemade tacos. Mexican picadillo con papas are a staple in our home. The tasty one-pot meal takes 30 minutes to prepare, and it’s a perfect filling for tacos, …
Fill a warm corn tortilla with juicy, tender, melt-in-your-mouth pork shoulder and top it with fresh cilantro and red onion for restaurant-style Instant Pot carnitas street tacos you can make …
Our fresh, simple guacamole without tomato recipe takes 10 minutes to make- no fancy ingredients required! All you need is a handful of ripe avocados, half an onion, a juicy …