Turkish

This homemade chicken Adana kebab recipe features juicy, seasoned ground chicken kebabs, shaped by hand and grilled to perfection over an open flame. What Are Adana Kebabs? Adana kebabs are …

Spice up your dinner routine with a delicious Adana kebab tarifi. Made with ground lamb or beef, these Turkish kabobs are a guaranteed hit! Serve them with tangy sumac onions, …

Haydari is a tangy, yogurt-based dip with feta cheese, garlic and fresh herbs that you can serve as a condiment or part of a Turkish meze.

Pair crisp cucumber slices with tangy sumac, fresh parsley, lemon juice, and a generous helping of olive oil to make fresh sumac cucumbers. And for all you cucumber lovers, try …

Dense bean salads are having a moment, and this fasulye piyaz salad more than lives up to the hype. The classic Turkish white bean salad is hearty enough to stand on its own as …

Havuç tarator is a Turkish carrot yogurt dip you can serve as an appetizer or with other small plates, like warm pita bread and bazlama, as part of a mezze. Key …

Marinated sumac onions or Turkish onion salad is a tangy side dish or garnish that takes just 5 minutes to make! Pair sumac onion salad with grilled meat like kabobs, …

Çoban salatası is a Turkish shepherd salad with fresh cucumbers and tomatoes tossed in a citrus dressing. Like tangy sumac onions, it’s an excellent side for any meal and perfect for hot summer …